Private Events

Troost Room

Seating Capacity 45, Standing Capacity 75

Donegan Room

Seating Capacity 40, Standing Capacity 60

Hall of Fame Room

Seating Capacity 15 , Standing Capacity 17

Set-up and menu style requests will reflect final capacities.

 

AV Services
Screen with HDMI hook up, WIFI and room audio control. Some AV options listed are not available in the Donegan Room. Notice of one week is required for all special needs.

Linen and Decor
Stroud’s house checkered tablecloths complimentary. Banners, glitter, and wall décor are not permitted. Notice of one week is required for all special needs.

Menu
Our buffet-style menus are selected and paid for by the event hosts. Menus are required to be confirmed 7 days prior to the event date. Store Bought desserts may be brought in. No other outside food or drink is permitted in The Troost Room, The Donegan Room or Hall of Fame Room.

Deposits and Payments
A minimum in food and beverage is required for room bookings. A deposit of the minimum may be required to hold your event on the date of initial booking. Full payment of the food and beverage minimum will be charged on the day of the event. Any agreed minimum food and beverage amount not spent between the hours of the reservation will be charged as room rental. Payment can be made in cash or with any major credit card. Stroud’s does not accept personal checks.

Minimums will be quoted by the General Manager and Sales Team. Minimums subject to increases during holiday seasons or at the discretion of Stroud’s.

Service Charge & Guest Rewards
A 20% Service Charge on the host check and all individual guest checks will be presented for your convenience. Guest Rewards dollars may be used for payment, excluding tax and service charge. The maximum amount of Guest Rewards points that can be accrued during a party is 2,500.

Cancellation
Cancellation of the event within 14 days of the said date will result in loss of 50% of the deposit. Cancellation within 7 days of the agreed event date will result in loss of 100% of the deposit.

Contact Our Private Events Manager To Start Planning Your Event

Click To Download Our Private Events Menu

HOURS

Monday: 12pm to 7pm

Tuesday - Thursday: 11am to 9pm

Friday & Saturday: 11am to 10pm

Sunday: 11am to 9pm